Premium Green Gram – High-Protein, Easily Digestible & Ideal for Culinary and
Nutritional Use

Our Green Gram (Moong Dal / Mung Beans) is sourced from quality-assured farms and
processed using advanced cleaning and sortex technology to deliver uniform, impurity-free
grains. Known for its high protein content, easy digestibility, and low fat, green gram is a
preferred ingredient in vegetarian and health-conscious diets.

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Description

Key Features:

• Small, oval-shaped green beans with shiny skin
• High in protein, fiber, folate, and antioxidants
• 100% natural, non-GMO, and chemical-free
• Sortex-cleaned and hygienically packed
• Long shelf life with controlled moisture packaging

Applications:

Culinary Use: Used in soups, curries, khichdi, sprouts, dal, and traditional sweets
Health & Wellness: Ideal for detox diets, weight management, and diabetic-friendly
meals
Food Processing: Used in protein mixes, ready-to-cook meals, and flour production
Ayurvedic Use: Known for its cooling, cleansing, and energizing properties

Health Benefits:

• Promotes digestive health and detoxification
• Supports muscle growth and energy levels
• Helps manage blood sugar and cholesterol

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