High-Quality Green Millets – Nutritious, Gluten-Free & Ideal for Food & Feed

Our Green Millets (Bajra / Pearl Millet) are sourced from well-maintained farms and
processed under strict quality controls to ensure high nutritional value, purity, and freshness.
Naturally gluten-free and rich in essential nutrients, green millets are widely used for human
consumption, animal feed, and poultry diets

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Description

Key Features:

• Uniform, round grains with a natural green hue
• High in protein, fiber, iron, and essential minerals
• Easily digestible and gluten-free
• Free from impurities, dust, and stones
• Long shelf life with moisture-controlled packaging

Applications:

Human Consumption: Used in rotis, porridge, multigrain flours, and health foods
Animal Feed: Common ingredient in cattle, poultry, and bird feed
Food Industry: Used in snacks, cereals, and ready-to-eat nutritional products

Health Benefits:

• Supports digestive health and weight management
• Controls blood sugar and cholesterol levels
• Energy-boosting and suitable for diabetic-friendly diets

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