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  1509 Raw Basmati Rice

  1509 Raw Basmati Rice

  Taste the Tradition of Pure Basmati

  Rediscover the true essence of Indian cuisine with our Premium Raw Basmati Rice. Unlike parboiled or steamed varieties, Raw Basmati is processed with minimal intervention, preserving the natural moisture and delicate structure of the grain inside the husk. Sourced directly from the foothills of the Himalayas and the fertile plains of Northern India, this is Basmati in its purest form.

  Why Chefs Prefer Raw Basmati:

  • Superior Flavor Absorption: Because the grain is raw and porous, it absorbs spices, saffron, and marinades deeply, making every bite flavorful.
  • Visual Elegance: The grains are slender and pearlescent, cooking up to a fluffy texture that looks elegant on the plate.
  • The “Old World” Aroma: It carries a distinct, heady fragrance that fills the kitchen—a sign of genuine quality.

  Whether you are running a fine-dining restaurant or cooking a Sunday feast at home, our Raw Basmati Rice guarantees a meal that is aromatic, non-sticky, and memorable.

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  1509 Steam Basmati Rice

  1509 Steam Basmati Rice

  Elevate your dining experience with our Premium Steam Basmati Rice, a variety globally celebrated for its superior length and pristine quality. Processed using a specialized steaming technique, the paddy is carefully steamed before milling. This locks in moisture and hardens the grain just enough to prevent breakage while preserving the rice’s natural white color and delicate texture.

  Why It’s a Kitchen Essential: When cooked, this rice undergoes a magical transformation—the grains elongate to nearly double their raw size, creating a light, fluffy mound that looks as good as it tastes. Unlike standard rice, Steam Basmati offers a sophisticated, non-sticky texture where every grain stands apart.

  Whether you are crafting a spicy, aromatic Biryani that requires sturdy grains or a delicate Pulao for guests, Steam Basmati absorbs flavors beautifully while maintaining its structural integrity. It is the gold standard for premium cuisines.

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  PR-11/14 Golden Sella Rice

  PR-11/14 Golden Sella Rice

  The Commercial Kitchen Essential: PR-11/14 Golden Sella Rice

  When consistency and volume matter, our PR-11/14 Golden Sella Rice delivers unmatched results. Recognized globally as a premium long-grain non-basmati variety, PR-11/14 is the backbone of commercial kitchens and export markets.

  Why It Is the Top Choice for Catering:

  • Unbreakable Texture: Unlike delicate raw rice, this Golden Sella variety is parboiled in the husk. This toughens the grain, allowing it to withstand high-heat cooking, vigorous stirring, and long periods in buffet warmers without losing its texture.
  • Visual Appeal: It cooks to a beautiful, separate, and long grain that mimics the appearance of Basmati, offering a premium look at a highly competitive price point.
  • Flavor Absorption: Its firm structure and balanced aroma make it an excellent carrier for rich gravies, heavy curries, and spiced rice dishes like Lemon Rice or Tawa Pulao.

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  Sona Masoori Steam

  Sona Masoori Steam

  The Perfect Balance: Sona Masoori Steam Rice

  Experience the best of both worlds with our Sona Masoori Steam Rice. While raw Sona Masoori is prized for its softness, our Steam variety offers enhanced grain strength and a non-sticky texture, making it the versatile champion of the kitchen.

  Why It Is the Preferred Choice:

  • No More Clumps: The specialized steaming technique ensures that every grain stays separate after cooking. If you struggle with rice becoming “mushy” or sticky, this is the solution.
  • Versatility in Cooking: It is robust enough to be stirred into “Variety Rice” dishes like Curd Rice, Lemon Rice, or Fried Rice without breaking, yet soft enough to enjoy with a simple Sambar or Dal.
  • Visual Appeal: It cooks to a bright, creamy white color, looking fresh and appetizing on the dinner table.

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