White Chickpeas

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  Green Gram

  Premium Green Gram – High-Protein, Easily Digestible & Ideal for Culinary and
  Nutritional Use

  Our Green Gram (Moong Dal / Mung Beans) is sourced from quality-assured farms and
  processed using advanced cleaning and sortex technology to deliver uniform, impurity-free
  grains. Known for its high protein content, easy digestibility, and low fat, green gram is a
  preferred ingredient in vegetarian and health-conscious diets.

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  Turkish Gram

  High-Quality Turkish Gram – Protein-Rich, Energy-Dense & Versatile Pulse

  Our Turkish Gram (also known as Horse Gram or Kulthi) is carefully sourced from
  trusted farms and processed with strict quality checks to ensure clean, uniform grains rich in
  nutrition. Turkish Gram is highly valued for its high protein, fiber, and iron content,
  making it ideal for both culinary and nutritional applications.

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  Black Gram

  Premium Black Gram – Nutrient-Rich, Protein-Packed & Perfect for Traditional
  Cooking

  Our Black Gram (Urad Dal / Vigna Mungo) is carefully harvested, machine-cleaned, and
  processed to preserve its natural flavor, color, and nutritional value. Black Gram is an
  essential legume in Indian cuisine and Ayurveda, known for its high protein, fiber, calcium,
  and iron content.

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  Black Eyed Peas

  Premium Black Eyed Peas – Nutritious, Protein-Rich & Perfect for Global Cuisine

  Our Black Eyed Peas (Lobia / Cowpeas) are carefully selected, machine-cleaned, and
  hygienically packed to ensure superior quality, uniform size, and long shelf life. These
  legumes are known for their distinctive creamy-white color with a black spot, mild flavor,
  and excellent nutritional profile, including high protein, fiber, iron, and folate.

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